MUTTON QORMA: A VERY QUICK AND DELICIOUS DEGI QORMA RECIPE - THIS IS AN IDEAL FOOD FOR MEAT LOVERS

MUTTON QORMA:

Here is the most famous, easy, and traditional cooking recipe of Mutton Qorma.

INGREDIENTS:

• Meat:                                             1.5 kg
• Cloves:                                          10 pieces
• Yogurt:                                         250 grams
• Oil:                                                1 cup
• Garlic Ginger (paste):             2 teaspoons
• Hot spices (powder):              1 teaspoon
• Green cardamom:                    6 pieces
• Tomatoes (sliced):                  3 pieces
• Nutmeg (powder):                  1 teaspoon
• Turmeric:                                   1 teaspoon
• Water:                                          half a pound
• Onion:                                          4 pieces
• Mace:                                            1 teaspoon

 

PROCEDURE:

• Fry finely round chopped onion in a pan.
• When the onions turn brown, add garlic paste, tomato, ginger paste, and cook.
• Add green cardamom, cloves, cinnamon, red chilies, salt, turmeric, and yogurt and fry.
• Now add mutton and let it be done.
• When oil separates out, add nutmeg, mace, hot spices, and green chilies, and put on low heat.
• When mutton is thoroughly cooked, remove it from the heat.
• Mutton qorma is ready.

Mutton Qorma